{"id":14362,"date":"2026-11-01T11:23:33","date_gmt":"2026-11-01T09:23:33","guid":{"rendered":"https:\/\/www.transavia.ro\/?p=14362"},"modified":"2026-11-03T11:47:49","modified_gmt":"2026-11-03T09:47:49","slug":"fragedo-local-partner-of-the-regional-final-of-the-pellegrino-young-chef-academy-competition-15-young-chefs-from-9-countries-presented-their-culinary-vision-in-bucharest","status":"publish","type":"post","link":"https:\/\/www.transavia.ro\/en\/fragedo-partener-local-al-finalei-regionale-s-pellegrino-young-chef-academy-competition-15-tineri-chefi-din-9-tari-si-au-prezentat-viziunea-culinara-la-bucuresti\/","title":{"rendered":"Fragedo Local partner of the regional final of the S.Pellegrino Young Chef Academy Competition: 15 young chefs from 9 countries presented their culinary vision in Bucharest"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"14362\" class=\"elementor elementor-14362\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9e6dae2 e-con-full e-flex e-con e-parent\" data-id=\"9e6dae2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2b41524 elementor-widget elementor-widget-text-editor\" data-id=\"2b41524\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><b>15 young chefs, 9 countries and 15 stories told through taste, creativity and passion for gastronomy.<\/b><span style=\"font-weight: 400;\"> On October 26 and 27, 2026, Bucharest became the meeting place of a new generation of culinary talents, during the regional final <\/span><b>S.Pellegrino Young Chef Academy Competition<\/b><span style=\"font-weight: 400;\">. Fragedo He was alongside the young chefs as a <\/span><i><span style=\"font-weight: 400;\">local partner,<\/span><\/i><span style=\"font-weight: 400;\"> by supporting their talent, courage, and desire to innovate and transform quality ingredients into memorable culinary experiences.<\/span><\/p><p><span style=\"font-weight: 400;\">How do you turn an idea into a dish that speaks about you, about the place you come from and about the way you see gastronomy? At the regional final in Bucharest, the young chefs presented dishes that showcased what they had learned and their own beliefs about gastronomy. The international jury evaluated technical skills, creativity and personal vision, watching how each participant managed to translate their idea into a dish.<\/span><\/p><p><span style=\"font-weight: 400;\">For them Fragedo, supporting these young people means being close to people who explore new tastes, seek out new combinations, and build their own style in the kitchen. Quality ingredients are the starting point of this process, and knowing them and paying attention to how they are prepared gives every chef the opportunity to bring out their taste and texture, to experiment, and to take a culinary idea further.<\/span><\/p><p><b>Martina Bonello, from Malta, won the regional final<\/b><span style=\"font-weight: 400;\"> and will represent Southern Europe and the Mediterranean area at <\/span><b>the grand final in Milan, in 2027<\/b><span style=\"font-weight: 400;\">. Romania was represented by <\/span><b>Ion Bricicari<\/b><span style=\"font-weight: 400;\">, To whom we extend our congratulations for the talent, creativity and passion with which he has brought Romanian gastronomy to this international competition.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" class=\"e-image-base e-default-img\" data-interaction-id=\"ac4bcc8\" data-e-type=\"widget\" data-id=\"ac4bcc8\" id=\"14366\" src=\"https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-1.jpeg\" width=\"1600\" height=\"900\" srcset=\"https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-1.jpeg 1600w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-1-300x169.jpeg 300w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-1-1024x576.jpeg 1024w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-1-768x432.jpeg 768w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-1-1536x864.jpeg 1536w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-1-18x10.jpeg 18w\" alt=\"TRANSAVIA-Young-Chef-Academy-Competition-1\"\/>\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-89751b9 e-flex e-con-boxed e-con e-parent\" data-id=\"89751b9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-723835b elementor-widget elementor-widget-text-editor\" data-id=\"723835b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Congratulations to Martina Bonello and all the young chefs who competed, as well as to the mentors who supported them throughout the preparation! The two days in Bucharest brought to the jury prepared dishes that reflected personal experiences, gastronomic roots, and the courage to try new directions.<\/p><p>We thank the organizers and the jury for an event dedicated to the new generation of chefs, and especially, <span style=\"font-weight: bold;\">Daniele Sima<\/span>, For involvement, dedication and the promotion of top gastronomy. We are glad that Fragedo he was part of this meeting and we wish the participants to carry on with their ideas with the same passion with which they presented them in Bucharest.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<img decoding=\"async\" class=\"e-image-base e-default-img e-4c5535f-04495d2\" data-interaction-id=\"4c5535f\" data-e-type=\"widget\" data-id=\"4c5535f\" id=\"14365\" src=\"https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-2.jpeg\" width=\"2040\" height=\"1530\" srcset=\"https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-2.jpeg 2040w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-2-300x225.jpeg 300w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-2-1024x768.jpeg 1024w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-2-768x576.jpeg 768w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-2-1536x1152.jpeg 1536w, https:\/\/www.transavia.ro\/wp-content\/uploads\/2026\/11\/TRANSAVIA-Young-Chef-Academy-Competition-2-16x12.jpeg 16w\" alt=\"TRANSAVIA-Young-Chef-Academy-Competition-2\"\/>\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>15 tineri chefi, 9 \u021b\u0103ri \u0219i 15 pove\u0219ti spuse prin gust, creativitate \u0219i pasiune pentru gastronomie. Pe 26 \u0219i 27 octombrie 2026, Bucure\u0219tiul a devenit locul de \u00eent\u00e2lnire al unei noi genera\u021bii de talente culinare, \u00een cadrul finalei regionale S.Pellegrino Young Chef Academy Competition. Fragedo a fost al\u0103turi de tinerii chefi \u00een calitate de partener [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":14363,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","search_extra_elementor_templates":""},"categories":[691,174],"tags":[],"class_list":["post-14362","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-evenimente","category-noutati"],"acf":{"articol_recomandat":false},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Fragedo, partener local al finalei regionale S.Pellegrino Young Chef Academy Competition: 15 tineri chefi din 9 \u021b\u0103ri \u0219i-au prezentat viziunea culinar\u0103 la Bucure\u0219ti - Transavia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.transavia.ro\/en\/fragedo-local-partner-of-the-regional-final-of-the-pellegrino-young-chef-academy-competition-15-young-chefs-from-9-countries-presented-their-culinary-vision-in-bucharest\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fragedo, partener local al finalei regionale S.Pellegrino Young Chef Academy Competition: 15 tineri chefi din 9 \u021b\u0103ri \u0219i-au prezentat viziunea culinar\u0103 la Bucure\u0219ti\" \/>\n<meta property=\"og:description\" content=\"15 tineri chefi, 9 \u021b\u0103ri \u0219i 15 pove\u0219ti spuse prin gust, creativitate \u0219i pasiune pentru gastronomie. Pe 26 \u0219i 27 octombrie 2026, Bucure\u0219tiul a devenit locul de \u00eent\u00e2lnire al unei noi genera\u021bii de talente culinare, \u00een cadrul finalei regionale S.Pellegrino Young Chef Academy Competition. 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