{"id":9662,"date":"2026-09-18T10:33:13","date_gmt":"2026-09-18T07:33:13","guid":{"rendered":"https:\/\/www.transavia.ro\/?p=9662"},"modified":"2026-11-09T15:55:00","modified_gmt":"2026-11-09T13:55:00","slug":"how-quality-control-is-done-at-transavia","status":"publish","type":"post","link":"https:\/\/www.transavia.ro\/en\/cum-se-face-controlul-calitatii-in-transavia\/","title":{"rendered":"How quality control is carried out in TRANSAVIA"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"9662\" class=\"elementor elementor-9662\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b9d6acd e-flex e-con-boxed e-con e-parent\" data-id=\"b9d6acd\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9032ce9 elementor-widget elementor-widget-text-editor\" data-id=\"9032ce9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><b>Why, in TRANSAVIA, quality control does not begin in the laboratory and does not end at the end of the production line<\/b><\/p><p><span style=\"font-weight: 400;\">Mul\u021bi dintre noi ne imagin\u0103m c\u0103, atunci c\u00e2nd auzim expresia \u201econtrolul calit\u0103\u021bii\u201d, este vorba despre un specialist \u00eembr\u0103cat \u00eentr-un halat alb care analizeaz\u0103 un produs \u00eenainte ca acesta s\u0103 plece spre magazine. \u00cen realitate, \u00eentr-un proces f\u0103cut a\u0219a cum trebuie, acela este doar unul dintre ultimele momente ale unui proces care a \u00eenceput cu multe luni \u00eenainte.<\/span><\/p><p><span style=\"font-weight: 400;\">La TRANSAVIA, controlul calit\u0103\u021bii nu este o etap\u0103 din produc\u021bie, ci un mod de a lucra, care \u00eencepe \u00eenc\u0103 din fermele vegetale, continu\u0103 \u00een Fabrica de Nutre\u021buri Combinate, \u00een fermele de reproduc\u021bie \u0219i sta\u021biile de incuba\u021bie, \u00een fermele de cre\u0219tere, \u00een abatoare \u0219i \u00een fabrica de procesare \u0219i \u00eenso\u021be\u0219te produsul p\u00e2n\u0103 c\u00e2nd acesta ajunge pe raft. Fiecare etap\u0103 este verificat\u0103, documentat\u0103 \u0219i analizat\u0103, astfel \u00eenc\u00e2t urm\u0103toarea s\u0103 porneasc\u0103 de la acela\u0219i standard de siguran\u021b\u0103 \u0219i calitate.<\/span><\/p><p><span style=\"font-weight: 400;\">Poate c\u0103 cea mai mare diferen\u021b\u0103 fa\u021b\u0103 de imaginea clasic\u0103 a controlului calit\u0103\u021bii este c\u0103, la TRANSAVIA, \u00een spatele fiec\u0103rui produs lucreaz\u0103 o \u00eentreag\u0103 re\u021bea de speciali\u0219ti coordona\u021bi de Divizia Calitate \u015fi Siguran\u0163a Alimentului , agronomi, nutri\u021bioni\u0219ti, medici veterinari, microbiologi, tehnologi, auditori \u0219i exper\u021bi \u00een calitate \u0219i siguran\u021ba alimentului, care urm\u0103resc acela\u0219i obiectiv: <\/span><i><span style=\"font-weight: 400;\">prevenirea riscurilor \u00eenainte ca acestea s\u0103 apar\u0103.<\/span><\/i><span style=\"font-weight: 400;\"> De aceea, \u00een loc s\u0103 se bazeze exclusiv pe verificarea produsului final, sistemul TRANSAVIA este construit pe monitorizarea continu\u0103 a fiec\u0103rei verigi din lan\u021bul integrat 100%. Apa utilizat\u0103 \u00een ferme \u0219i \u00een produc\u021bie este analizat\u0103 constant. Materiile prime \u0219i nutre\u021burile combinate sunt evaluate fizico-chimic \u0219i microbiologic. Efectivele sunt monitorizate permanent din punct de vedere sanitar-veterinar, iar \u00eenainte ca o ferm\u0103 s\u0103 fie populat\u0103 sunt realizate teste riguroase de sanita\u021bie. \u00cen unit\u0103\u021bile de procesare, suprafe\u021bele care intr\u0103 \u00een contact cu produsele sunt verificate zilnic, iar fiecare lot este analizat microbiologic \u00eenainte de livrare.<\/span><\/p><p><span style=\"font-weight: 400;\">\u00cen acela\u0219i timp, controlul calit\u0103\u021bii \u00eenseamn\u0103 \u0219i biosecuritate. Accesul \u00een unit\u0103\u021bile companiei este atent controlat, autovehiculele sunt dezinfectate la intrare \u0219i la ie\u0219ire, echipamentele sunt igienizate permanent, iar angaja\u021bii urmeaz\u0103 proceduri stricte privind accesul \u0219i circula\u021bia \u00een spa\u021biile de produc\u021bie. Sunt m\u0103suri pe care consumatorul nu le vede niciodat\u0103, dar care contribuie \u00een fiecare zi la siguran\u021ba alimentelor.<\/span><\/p><p><span style=\"font-weight: 400;\">\u00cen spatele tuturor acestor proceduri se afl\u0103 \u00eens\u0103 un principiu simplu: siguran\u021ba \u0219i calitatea nu pot exista f\u0103r\u0103 o cultur\u0103 a responsabilit\u0103\u021bii. La TRANSAVIA, regulile \u0219i standardele sunt sus\u021binute de oameni care \u00een\u021beleg de ce fiecare detaliu conteaz\u0103. Formarea continu\u0103, schimbul permanent de informa\u021bii \u0219i implicarea tuturor echipelor au f\u0103cut ca siguran\u021ba alimentului s\u0103 devin\u0103 parte din cultura organiza\u021bional\u0103, nu doar o obliga\u021bie de conformitate. Acest mod de lucru este confirmat \u0219i prin evalu\u0103ri independente. TRANSAVIA este singurul produc\u0103tor de carne de pas\u0103re din Rom\u00e2nia certificat Global S.L.P., iar \u00eentreaga produc\u021bie de carne de pui este certificat\u0103 BRCGS Food Safety. \u00cen fiecare an, pe l\u00e2ng\u0103 propriile verific\u0103ri interne, compania trece prin audituri realizate de organisme independente \u0219i de parteneri comerciali, care confirm\u0103 respectarea celor mai \u00eenalte cerin\u021be privind calitatea \u0219i siguran\u021ba alimentar\u0103.<\/span><\/p><p><span style=\"font-weight: 400;\">Poate c\u0103, la final, controlul calit\u0103\u021bii \u00eenseamn\u0103 tocmai acest lucru: s\u0103 creezi un sistem \u00een care produsul ajuns \u00een laborator confirm\u0103 ceea ce sute de oameni au construit deja, pas cu pas, de-a lungul \u00eentregului lan\u021b de produc\u021bie. Iar c\u00e2nd un consumator alege din nou produsele TRANSAVIA, cea mai important\u0103 verificare este deja f\u0103cut\u0103. \u00cencrederea lui confirm\u0103 c\u0103 toate aceste procese, desf\u0103\u0219urate \u00een mare parte nev\u0103zute, \u0219i-au atins scopul.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>De ce, \u00een TRANSAVIA, controlul calit\u0103\u021bii nu \u00eencepe \u00een laborator \u0219i nu se termin\u0103 la finalul liniei de produc\u021bie Mul\u021bi dintre noi ne imagin\u0103m c\u0103, atunci c\u00e2nd auzim expresia \u201econtrolul calit\u0103\u021bii\u201d, este vorba despre un specialist \u00eembr\u0103cat \u00eentr-un halat alb care analizeaz\u0103 un produs \u00eenainte ca acesta s\u0103 plece spre magazine. \u00cen realitate, \u00eentr-un proces [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11233,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","search_extra_elementor_templates":""},"categories":[659],"tags":[],"class_list":["post-9662","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-story-center"],"acf":{"articol_recomandat":false},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.5) - 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