Food safety and product quality are fundamental to how we understand sustainability. For TRANSAVIA, producing responsibly means offering consumers safe, consistent products of the highest quality, thereby building trust and ensuring the company's sustainable development. This commitment is supported by an integrated food quality and safety management system implemented at every stage of our production chain, from farms, hatcheries, and the feed mill to slaughterhouses and the processing unit. All our units are certified according to prestigious international standards, globally recognized, which confirm compliance with the strictest requirements regarding food safety, traceability, and process quality.
These certifications strengthen our relationships with partners and confirm to consumers in Romania and on international markets that they can trust the quality and safety of our products.
| Certification | Description |
|---|---|
![]() | First obtained in 2008, this certification guarantees our level of competence in HACCP, hygiene, vulnerability analysis, product and process control, food safety and security, and quality management systems, demonstrating our commitment to consumer safety and in our relations with stakeholders, as well as a strong culture of food quality and safety. TRANSAVIA is the only chicken meat producer nationwide to hold the AA+ rating. In 2024, we received reconfirmation for this certification, version 9, with AA+ and A grades for the three slaughterhouses and the meat processing plant. |
![]() | We are the only poultry meat producer in Romania to have obtained the Global S.L.P. (Smart Livestock Practices) certification, the most important animal farm certification program worldwide, which attests to Good Practices in animal farms. The audit conducted in April 2024 at TRANSAVIA chicken breeding farms reconfirmed the attention to detail and respect for animal welfare, recording ZERO non-conformities. The GLOBAL S.L.P. standard is designed to support better consumer and environmental protection, sustainable production, and social and animal welfare. It is based on years of research in collaboration with global experts and requires a comprehensive agricultural approach that integrates best practices for future generations while reducing the waste of vital resources. Regarding animal welfare, the standard establishes a series of criteria that go beyond legal requirements, being scientifically developed, feasible, economically viable, and auditable. |
![]() | It attests to the quality and professionalism of the management of the processes and activities that make up the quality and food safety management system, across all production stages, demonstrating a commitment to customer satisfaction and in relations with stakeholders. In 2024, we obtained this certification for all 3 slaughterhouses and for the meat processing plant. |
![]() | First obtained in 2008, this certification represents the fundamental standard in quality and food safety management. The certification attests that every department involved, directly or indirectly, in the food chain has the ability to identify, control, and eliminate any risk in an efficient manner. In 2024, we obtained this certification with zero non-conformities for all Poultry Farms and for the Compound Feed Mill. |
![]() | Our partnership with McDonald's is built on trust and the attention that each of us pays to quality and safety standards. Thus, we manage to bring Romanian customers premium, authentic, safe and delicious products. Also in 2024, we obtained Grade A ratings in all specific audits, both planned and unannounced. |
![]() | Demonstrate that all stages our food products go through (production, packaging, storage, and transport) are carried out in accordance with Islamic religious rules. |
![]() | A recognition and appreciation of the exceptional quality of our products, since 2006, the title was most recently reconfirmed in 2022. |






