The story of the young man who, at 31, is already a leader in the giant company with huge business built by his family in Romania and how he believes you can become the best at what you do
„There is no magic recipe to become the best overnight,” says Radu Popa, slaughterhouse deputy director at TRANSAVIA, a second-generation leader in one of the largest Romanian entrepreneurial businesses. That is why, he says, progress requires hard work and daily dedication, and perseverance in everything he does is […]
