Step 1
We start by removing the skin from the chicken thighs - this is the only part of the chicken we will use. After doing this, the chicken skin is cut into strips
Romanian Authentic
LightReady in60 min.Portions2We start by removing the skin from the chicken thighs - this is the only part of the chicken we will use. After doing this, the chicken skin is cut into strips
In a hot pan, pour a little oil and add the chicken skin until it becomes crispy. Remove it to a paper towel to absorb the excess fat. Put the pasta to boil in a pot with plenty of water.
Poach the egg (2-3 min) in a small saucepan of boiling water with a little vinegar or lemon juice, and remove it to a paper towel.
Drain the pasta and place it in a deep pan; add half a ladle of the pasta cooking water and begin making the sauce, working at a brisk pace: grate the parmesan and mix vigorously; add a little more boiled pasta water
A portion of pasta is served on a plate using a ladle; on top of the pasta nest thus formed, pieces of crispy chicken skin and the poached egg are placed; it is seasoned with crushed pepper and served hot. Note: The tableware, cutlery, and cooking utensils were provided by Mobexpert.
Discover chicken recipes for the family or special occasions, clearly explained and designed for different tastes.
60 min.
50 min.
20 min.
60 min.
60 min.
20 min.
This translation has been automatically generated and may contain inaccuracies or discrepancies compared to the original text. It is provided for informational purposes only and involves no human intervention. The quality and accuracy may vary depending on the content and language pair. TRANSAVIA does not guarantee the accuracy of the translation and accepts no liability for any errors or omissions. Some content (such as images, videos or files) may not be translated due to technical limitations.
Research and innovation based on food science and nutrition are at the core of TRANSAVIA's development. The objective is clear: better, safer products that are better adapted to today's lifestyle, designed to support consumer health and the dietary balance of the entire family. Behind every product are multidisciplinary teams working together to guarantee superior product quality.
TRANSAVIA has consistently raised market standards, from introducing fresh products with controlled texture and extended freshness, to investments in modern technologies such as protective atmosphere packaging. Innovation also continues in the packaging sector, designed for safety and sustainability, as well as in the development of product ranges adapted to the contemporary pace. Products like Fragedo Crunch Your Lunch offer quick and balanced options without compromising on quality. At the same time, the company allocates resources for research and development in the pet food sector as well, contributing to the creation of quality nutritional solutions tailored to their needs. Through collaborations with the academic environment and centers of excellence, TRANSAVIA consolidates its leadership role, constantly bringing relevant and responsible solutions to the market.