Halloween
EasyReady in35 min.Portions4
Preheat the oven according to the instructions on the packaging. Place the Fragedo Crunch Your Lunch sandwiches in the tray, leaving a little space between the pieces so that they brown evenly. Cook them at the temperature and for the time indicated on the packaging.
Cut the avocado in half, remove the seeds and scoop out the pulp into a bowl. Pass it through the fork, then add the yogurt, lemon juice and a little salt. Mix until you get a slightly spreadable cream.
We wash and dry the salad, then cut the red onion into slices. We clean the carrot and, with a vegetable peeler, cut four long, thin strips that will become the monster’s „tongues.”.
We cut a border of each slice of cheese in a zigzag pattern to form the teeth. We insert each almond into a toothpick, preparing two eyes for each burger.
We cut the buns in half and lightly fry the cut sides in a dry pan. We spread a little avocado cream on the bottom half and add the salad and the schnitzel.
We place a strip of carrot over the schnitzel, leaving one end hanging outside the lid. We add the cheese, with the „teeth” facing outwards, then a slice of red onion.
We spread the top half of the pie with a little avocado cream and place it over the filling, without pressing too hard. We fix the two olives on top and serve immediately. We remove the pastry before the little ones start eating.
The cheese must be cold enough when we cut it, so that the teeth come out nicely and do not break. We add it to the assembly without putting the burgers in the oven again, to preserve the shape of the decoration.
We dry the salad well and lightly season the red onion slices before placing them in the burger. We spread the avocado cream on the buns in a thin layer, so that the schnitzel retains its crispy crust.
For the „tongue”, we choose very thin and flexible strips of carrot, which we can easily bend over the edge of the chifla.
The result is a simple combination, but with everything: tender chicken, crispy crust, creamy avocado and fresh vegetables, in a monster-sized burger with teeth and monster eyes.
Discover chicken recipes for the family or special occasions, clearly explained and designed for different tastes.
35 min.
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Research and innovation based on food science and nutrition are at the core of TRANSAVIA's development. The objective is clear: better, safer products that are better adapted to today's lifestyle, designed to support consumer health and the dietary balance of the entire family. Behind every product are multidisciplinary teams working together to guarantee superior product quality.
TRANSAVIA has consistently raised market standards, from introducing fresh products with controlled texture and extended freshness, to investments in modern technologies such as protective atmosphere packaging. Innovation also continues in the packaging sector, designed for safety and sustainability, as well as in the development of product ranges adapted to the contemporary pace. Products like Fragedo Crunch Your Lunch offer quick and balanced options without compromising on quality. At the same time, the company allocates resources for research and development in the pet food sector as well, contributing to the creation of quality nutritional solutions tailored to their needs. Through collaborations with the academic environment and centers of excellence, TRANSAVIA consolidates its leadership role, constantly bringing relevant and responsible solutions to the market.
