The Sustainable Development Goals we support

Goals UN 17 Sustainable Development Goals offers a common framework for challenges ranging from food access and health to resource use, climate change, and economic development. Through the specifics of our activity, TRANSAVIA's contribution focuses directly on the objectives to which we can contribute through concrete actions.

SDG 2 – Zero hunger„ it is related to our very activity: the responsible and safe production of food, in an integrated system, from farm to fork, with our own facilities, which allows us to control the entire journey of chicken meat, from the grains cultivated on approximately 10,000 hectares to the finished product.

SDG 3 – Good Health and Well-being is found in food safety standards, quality control, and the activity of our own laboratories, through which we constantly verify the products and processes in the production chain.

SDG 6 – Clean Water and Sanitation it means monitoring water consumption, private wastewater treatment plants, and investments to reduce consumption and ensure responsible wastewater management.

SDG 7 and SDG 13 – Affordable and Clean Energy and Climate Action translate into the production of renewable energy through their own photovoltaic capacities, energy efficiency, and investments aimed at reducing the carbon footprint.

SDG 8 – Decent Work and Economic Growth it is supported by over 2,300 secure jobs, ensuring fair incomes for employees and continuous investments in the development of the company and the communities where we operate.

SDG 9 and SDG 12 – Industry, innovation and responsible consumption and production are found in the modernization of production capacities, more efficient technologies, and our circular model, through which resources such as straw, stabilized poultry bedding, or animal by-products are valorized and reintroduced into the cycle.

Thus, for TRANSAVIA, the SDGs are not just goals assumed at a declarative level, but are found in all activities: on farms, in the fields, in factories, in investments in energy and technology, and in the way we use resources throughout our entire value chain.

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Research and Innovation

Research and innovation based on food science and nutrition are at the core of TRANSAVIA's development. The objective is clear: better, safer products that are better adapted to today's lifestyle, designed to support consumer health and the dietary balance of the entire family. Behind every product are multidisciplinary teams working together to guarantee superior product quality.

TRANSAVIA has consistently raised market standards, from introducing fresh products with controlled texture and extended freshness, to investments in modern technologies such as protective atmosphere packaging. Innovation also continues in the packaging sector, designed for safety and sustainability, as well as in the development of product ranges adapted to the contemporary pace. Products like Fragedo Crunch Your Lunch offer quick and balanced options without compromising on quality. At the same time, the company allocates resources for research and development in the pet food sector as well, contributing to the creation of quality nutritional solutions tailored to their needs. Through collaborations with the academic environment and centers of excellence, TRANSAVIA consolidates its leadership role, constantly bringing relevant and responsible solutions to the market.