Perfect for the little ones as well, who can enjoy tasty, tender, and juicy meat without the worry of bones. The tender pieces of Fragedo boneless chicken thigh are just right for everyday recipes. You easily cut them, season them however you like, and quickly turn them into tender and juicy dishes: from pan-seared chicken thighs, oven-baked chicken thighs, green peas with boneless chicken thighs, or chicken stew with boneless chicken thighs, to stews, skewers, pasta, warm salads, or combinations with vegetables and aromatic sauces.
Discover how easily you can prepare them in a pan, in the oven, in an Actifry, on the grill, on a griddle, by steaming or by boiling, for hearty lunches, quick dinners, or meals made just right.
Good to know: Chicken thigh has a slightly higher fat content than the breast, mainly fats of the type considered more suitable in a balanced diet. This gives it more flavor and helps it stay tender and juicy when cooked, even at higher temperatures, making it a suitable choice for dishes that turn out well without much attention. For an even better result, you can let it rest for a few minutes after cooking before serving, so that the juices redistribute and the meat retains its texture.
*Follow the storage instructions on the packaging.